rails Posted March 15, 2015 Report Share Posted March 15, 2015 Well, from my perspective, as a fan, dry usually makes for better racing. So the dust and dirt go with the territory. And hopefully they all made some money. Awful lot of work goes into one of those deals. Hopefully it all went well as it is hard to please everyone. Link to comment Share on other sites More sharing options...
top_shelf_12 Posted March 15, 2015 Report Share Posted March 15, 2015 Oh on the BBQ side, 19 teams showed up and all did well and seemed to have a good time. It was a great event overall and I'm sure a lot was learned on how to improve it and also what everyone liked. Link to comment Share on other sites More sharing options...
rails Posted March 15, 2015 Report Share Posted March 15, 2015 The BBQ deal will grow. The word will get out on that. They had it sanctioned which was absolutely the right thing to do, and they are usually run pretty well. Those results will be posted on the IBCA website sometime this week. Where did they put the cookers, in the general parking area? Link to comment Share on other sites More sharing options...
top_shelf_12 Posted March 15, 2015 Report Share Posted March 15, 2015 Yes, between the two driveways entering the facility. I know some of those cookers were racers, but the non-racers seemed to enjoy themselves quite well this weekend. I'm sure it will grow too. Link to comment Share on other sites More sharing options...
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