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Friday Night Steak Night returns to Thunderhill Raceway


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FRIDAY, March 18, 7:30P-10:00P

Thunderhill Raceway Grandstand Concession Area


We’ll be having our "Friday Night Steak Night" at Thunderhill Raceway again during our Open Test-n-Tune on Friday, March 18. Our track caterer, Cheryl Bailey Catering, will be serving her award winning 12-oz. Ribeye Steak Plate – which includes Mashed Potatoes, a Side Salad, a Dinner Roll, Dessert and Tea. It’s only $20 (Adults) and $10 (half-size) for the Kiddos. Cheryl will also be offering a grilled chicken breast plate for the non-steak eaters, for only $14/plate.

So, bring your family out to the track for our Open Test-n-Tune (4P-10P) and plan to treat them to a nice dinner at the same time!


The rib-eyes are beautiful, fresh-cut steaks, so your advance orders will need to be placed by Wednesday night (March 16).


If you’d like to reserve your steak dinner(s), please contact Cheryl Bailey Catering at 830-221-0555 or by filling out the information below and forwarding it to Cheryl at sitstayeat@yahoo.com:


_____ Number of Adult Rib-Eye Steak Plates @ $20 each


_____ Number of Adult Grilled Chicken Breast Plates @ $14 each


_____ Number of Half-Size (Kiddo) Plates @ $10 each



Full Name ____________________________________________


Served by:

Cheryl Bailey Catering


(830) 221-0555


We hope you’ll choose to join us for our second weekend of racing at Thunderhill Raceway – on March 18 and 19!

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