debwill Posted March 6, 2007 Report Share Posted March 6, 2007 Dennis Michelsen from StockCarPitPass.com was at San Antonio Speedway last Saturday night and was really impressed with the show. He invited Bob Westover, car owner for Mark Mathias (SAS Sportsman #20), to do an interview on tomorrow (Tuesday) evening's show. Tune in to stockcarpitpass.com at 7:00 p.m. to hear the interview Link to comment Share on other sites More sharing options...
Guest Top Dog Graphix Posted March 6, 2007 Report Share Posted March 6, 2007 Debbie, that would be Bob Westover. Link to comment Share on other sites More sharing options...
debwill Posted March 6, 2007 Author Report Share Posted March 6, 2007 Thanks, Randy. I've corrected my post. Link to comment Share on other sites More sharing options...
Crazyhorse Posted March 6, 2007 Report Share Posted March 6, 2007 i wonder if he'll say he's sending the 51 chocolates and roses? Link to comment Share on other sites More sharing options...
KISS_Racing Posted March 6, 2007 Report Share Posted March 6, 2007 blcak roses.... Link to comment Share on other sites More sharing options...
chiefs13 Posted March 7, 2007 Report Share Posted March 7, 2007 I just listened to the interview. The guy inrtoduced Mark as being part of the "Texas Pro Sedans" and as they wtapped it up called him the "defending chanpion of the TX Pro Sedans. I tried to email him on air for the correction, but to no avail. Link to comment Share on other sites More sharing options...
Crazyhorse Posted March 7, 2007 Report Share Posted March 7, 2007 simplistic ' ball and stick media '......... -crystal says hey chief. Link to comment Share on other sites More sharing options...
Guest bigfat Posted March 8, 2007 Report Share Posted March 8, 2007 I was over at Mark's shop today and we listened to the interview. It was awesome hearing a local guy on a national show. I liked the part when they asked him why he was sent to the back when he got spun. His response was classic. Way to shine Mark. Greg says thanks for the roses and chocolates. Link to comment Share on other sites More sharing options...
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